A Taste of Willamette Valley: Exploring the 2022 Nicolas-Jay Pinot Noir

A Taste of Willamette Valley: Exploring the 2022 Nicolas-Jay Pinot Noir

In the heart of Oregon's Willamette Valley, Nicolas-Jay has once again showcased its mastery with the 2022 vintage of their Pinot Noir. This release, particularly the "L'Ensemble" cuvée, stands as a testament to the winery's dedication to crafting wines that reflect both the terroir and the nuanced character of the vintage.

Vintage Overview

The 2022 growing season presented unique challenges and opportunities. A late budbreak, coupled with extended cool evenings into September and October, allowed for prolonged hangtime. This resulted in grapes with compelling acid structures and textures, reminiscent of classic, cool-climate vintages of the past.

Tasting Notes

Upon pouring, the wine reveals a reflective medium ruby hue, inviting the senses with aromas of wild berries, delicate spices, crushed stones, and fresh roses. On the palate, it is medium-bodied, refreshing, and light on its feet, with fine tannins and a clean feel throughout. The finish is tapered and mouthwatering, leaving a lasting impression.

Further exploration uncovers notes of red cherries, sweet pea flowers, and lemon zest, complemented by flavors of boysenberries, rosemary, and orange zest. The wine's tannins are silky, matching its elegant texture.

Winemaking Philosophy

Nicolas-Jay's commitment to organic and biodynamic farming practices is evident in this vintage. The grapes, sourced from esteemed AVAs such as Eola-Amity, Dundee Hills, Yamhill-Carlton, and McMinnville, were hand-picked and underwent meticulous sorting. Fermentation was carried out using native yeasts, and the wine was bottled unfiltered, preserving its authentic character.

Food Pairing

The elegance and balanced acidity of the 2022 Nicolas-Jay Pinot Noir make it exceptionally food-friendly. Here are a few pairing suggestions that highlight its nuanced flavor profile:

• Duck Breast with Cherry Reduction: The wine’s red berry and floral notes complement the richness of duck, while its acidity cuts through the fat beautifully.
• Wild Mushroom Risotto: Earthy umami flavors from mushrooms enhance the wine’s savory depth and minerality.
• Grilled Salmon: A classic Pinot pairing — the subtle smokiness of grilled salmon matches the wine’s delicate spice and fruit tones.
• Roasted Beet and Goat Cheese Salad: This vegetarian option brings out the wine's brighter acidity and complements its floral and citrus undertones.
• Soft Cheeses: Brie, Camembert, or a truffled cheese play well with the Pinot’s supple tannins and fruity finish.

Whether you're crafting a cozy dinner or hosting an elegant gathering, the Nicolas-Jay Pinot Noir 2022 is versatile enough to elevate any dish.

Final Thoughts

The 2022 Nicolas-Jay Pinot Noir is a harmonious blend of tradition and innovation. Its delicate structure, combined with a generous complexity, offers a wine that is both approachable now and promises to evolve gracefully over the next decade. For those seeking a Pinot Noir that encapsulates the essence of Oregon's Willamette Valley, this vintage is a compelling choice.

Links:

https://www.nicolas-jay.com/store/

https://getsimplypaired.com/pinot-noir-pairings/